Oct 3, 2022
Children spend a large proportion of their waking hours in school, an ideal setting to improve dietary quality and reduce health inequities. Canada is the only G7 country and one of the only OECD countries without a national school food policy or program. Internationally, school food programs are one of the most successful drivers of improved health, education and economic growth. We know that the diets of Canadian children across the socio-economic spectrum are poor, and socioeconomic status (SES) affects overall dietary intake.
Oct 1, 2014
Our research program on healthy aging in rural Saskatchewan Métis Community is framed through two connected projects that consider aging well across the lifecourse. Wuskiwiy-tan! (Let’s Move) is focused on seniors and Ta-Nigahniwhak! (They Will Be Leaders) is focused on youth.
Feb 12, 2014
Researching the justice system’s response to intimate partner violence
Feb 3, 2014
Tuberculosis education in Canadian Aboriginal and non-Aboriginal youth: An historical, socio-cultural and public health promotional curriculum
Jan 11, 2013
A longitudinal study of women who have been abused by intimate partners
Dec 20, 2012
Strengthening the interface between research, policy and community
Dec 20, 2012
Maps can be used to show health and health care patterns. Digital maps have the additional advantages of storing data, providing a mechanism for retrieval and use, and testing hypotheses. SPHERU researchers are developing a user-friendly, interactive digital atlas covering health issues throughout Saskatchewan.
Dec 20, 2012
CIHR Network Environments for Aboriginal Health Research
